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Rosé wine produced by Celler Josep M. Ferret, S.L. Its ideal serving temperature is 6 to 9 ºC. Download product sheet
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White wine made by Celler Josep M. Ferret, S.L. Controlled fermentation in stainless steel tanks. Garnacha Blanca and Macabeo. It has an alcohol content of 12% and its ideal serving temperature is between 5 and 8 ºC.
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Cava elaborat per Celler Josep M. Ferret, S.L. És un cava de més de 60 mesos de criança. Parellada, Xarel·lo i Macabeu. Té una graduació alcohòlica d'11,5 º i la seva temperatura de consum ideal és de 6 a 8 º. Descarregar fitxa producte
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Sparkling wine made by Celler Josep M. Ferret, S.L. It's a sparkling wine aged for more than 60 months. Made from Parellada, Xarel.lo, and Macabeo grapes. It has an alcohol content of 11.5% and its ideal serving temperature is between 6 and 8 degrees Celsius. Download product sheet
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Sparkling wine made by Celler Josep M. Ferret, S.L. It's a sparkling wine aged for more than 60 months. It's made from Chardonnay and Macabeo grapes. It has an alcohol content of 11.5% and its ideal serving temperature is between 6 and 8 degrees Celsius. Download product sheet
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Cava elaborat per Celler Josep M. Ferret, S.L. És un cava de més de 60 mesos de criança. Chardonnay i Macabeu. Té una graduació alcohòlica d'11,5 º i la seva temperatura de consum ideal és de 6 a 8 º. Descarregar fitxa producte
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Cava produced by Celler Josep M. Ferret, S. L. It is a cava with over 48 months of aging. Parellada, Xarel.lo, Macabeo, and Chardonnay. It has an alcohol content of 11.5º and its ideal consumption temperature is 6 to 8ºC. Delivered with a case. Download product sheet
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Cava elaborat per Celler Josep M. Ferret, S.L. És un cava de més de 48 mesos de criança. Parellada, Xarel·lo, Macabeu i Chardonnay. Té una graduació alcohòlica d'11,5 º i la seva temperatura de consum ideal és de 6 a 8 º. Entregat amb estoig. Descarrega fitxa producte
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Cava elaborat per Celler Josep M. Ferret, S.L. És un cava de més de 90 mesos de criança. Parellada, Xarel·lo, Macabeu, Pinot Noir i Chardonnay. Té una graduació alcohòlica d'11,5 º i la seva temperatura de consum ideal és de 6 a 8 º. Entregat amb estoig. Descarregar fitxa producte
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Sparkling wine crafted by Celler Josep M. Ferret, S.L. It is a cava aged for over 90 months. Made from Parellada, Xarel.lo, Macabeo, Pinot Noir, and Chardonnay grapes. It has an alcohol content of 11.5% and its ideal serving temperature is between 6 to 8 ºC. Presented in a gift box. Download product sheet
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Variety: 100% Garnacha Negra We harvested by hand on September 3, 2021, using 20 kg boxes. The vineyard is 8 years old and located in Font-Rubí, Alt Penedès. The grapes are put into the destemmer and then into the cement reception tank. The following day, we transfer them to the oak barrel. We perform punch-downs once a day. After one week, we separate the skins. The must is transferred to the stainless steel tank and allowed to continue fermenting. We bottle without adding SO2 or filtering. Production: 100 bottles, 12.5% ABV